Friday, June 14, 2013

Food and Father's Day

 I've been experimenting with iced teas, this weeks was hibiscus and raspberry.

 I went to the Cafe on the Corner, I meant to take more pictures but I was wound up in reading an
interesting article. This is the remnants of a green tea mango smoothie.
 This week was Erik and my anniversary, it started out with some lovely flowers that he surprised me
with and then we cooked a meal together. Steak. Asparagus. Loaded potatoes.








FATHER'S DAY
My father drove up to Dover and we went to Maine for dinner. Neither of us has ever been to Maine
 so this was a first. We enjoyed wonderful seafood at a place called Warren's.













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